Introduction

Rice bran oil, a golden liquid obtained from the outer husk of rice grains, comprises essential fatty acids, vitamins, dietary soluble fiber, and antioxidants. Along with its healthy constituents, the oil enjoys usage in multiple sectors like food, cosmetics, and pharmaceuticals. This article discusses the industrial dynamics, current developments, and the potential prospects of the rice bran oil market.

Market Overview

The Research report offers an in-depth analysis of the global Rice bran oil market along with the market trends and drivers. The Research report provides a key analysis of the market status of the U.S. Rice bran oil manufacturers with the best facts and figures, meaning, definition, suitability, and usage of the product.

The top companies in the Market are listed below:

Glico, Linuo biotech, Nutri H Korea, Nutralmond, G'NOSHN, AGRANA Finland Oy, Ruifeng Foods, Watson, Post Island Sdn Bhd, CIMPO, LOVEFAN, Melco Health, DuPont Nutrition

The Global Rice bran oil market has been segmented based on product type, application, and region. Based on application the market has been segmented into food, cosmetics, pharmaceuticals, and others.

The Global Rice bran oil Market is segmented by Region/Country including:

·         North America: U.S., Canada, Mexico, others

·         Asia-Pacific: China, India, Japan, Australia and others

·         Europe: Germany, UK, France and others

·         Latin America: Brazil, Argentina and others

·         Middle East and Africa: Saudi Arabia and others

Market Size and CAGR

This market size is valued at xx USD in the year 2023, and it is estimated to grow at a CAGR of 6% from 2023 to 2031.

Key Market Trends

Consumers desire natural and organic ingredients. Therefore, natural and organic products will boost the growth of the rice bran oil market.

It is also used in industrial and healthcare applications because it doesn’t impart any odor or taste even at very high-temperature processing. Food Applications. Rice bran oil is one product that has been gaining acceptance as a cooking oil and ingredient in many food products. It has a light buttery flavor with a high smoke point.

Petrochemical content: Vegetable oil synthesizes the vaccine adjuvant squalene and the preservatives methylparaben and propylparaben. Cosmetic use: Rice bran oil is an ingredient used in many creams and lotions due to its conditioning and antioxidant effects.

Market Drivers and Challenges